ustralian cuisine is more than just food on a plate—it's a celebration of quality ingredients, passionate producers, and the breathtaking landscapes that bring it all to life. Whether you’re dining under the stars in the Red Centre or tasting fresh-picked ingredients from an urban garden, Australia offers unforgettable gastronomic experiences across every state and territory.
What makes eating out in Australia so unique?
It’s the ingredients—many of them native to this ancient land. It’s the stories—of First Nations knowledge, coastal traditions, and chefs who work hand-in-hand with local producers. And it’s the places—from rainforest hideaways to rooftop cityscapes, where the view is always part of the meal.
Whether you're a seasoned foodie or just someone who loves a good view with great company, Australia invites you to slow down, savour the moment, and taste something truly extraordinary.
Quay
New South Wales
Located on Sydney Harbour’s edge, Quay offers panoramic views of the Opera House and Harbour Bridge. Expect elegant, modern Australian cuisine that matches the surroundings—refined, bold, and unforgettable.
Mu Omasake
Australian Capital Territory
Mu Omakase delivers a premium omakase experience with delicate, melt-in-your-mouth sushi. Awarded a Chef’s Hat, this intimate restaurant pairs each dish with exceptional sake for a sensory journey.
Brae
Victoria
Just off the Great Ocean Road, Brae grows its own organic produce and sources locally from Victorian farms. Every dish tells a story of sustainability, seasonality, and taste.
Wildflower
Western Australia
Set atop Perth’s COMO The Treasury, Wildflower designs its menu around the Noongar seasonal calendar. Native ingredients, fine technique, and breathtaking views combine for a grounded yet elevated dining experience.
Rick Shores
Queensland
Gold Coast’s Rick Shores fuses Asian flavors with modern Australian style. Dine with your toes nearly in the sand and enjoy coastal classics like the famous Moreton Bay Bug roll, with sweeping ocean views as your backdrop.
Restaurant Botanic
South Australia
Hidden in Adelaide’s Botanic Garden, Restaurant Botanic is surrounded by the very plants that inspire its menu. Expect a progressive tasting journey crafted from native flora and cutting-edge techniques.
Sounds of Silence
Northern Territory
At Sounds of Silence, dine under the stars near Uluru. Native ingredients, desert landscapes, and an immersive cultural experience create a meal that’s spiritual as well as delicious.
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